Saturday, November 21, 2009

Baking

I was very excited to take the leftover apples from our trip to the Vintage Apple Festival and make an apple crumble. Ever since Phil’s mom came down and whipped one up in a few minutes, I have wanted to try my hand at it.

So, I chop, mix, measure and pour. I popped it into the oven, looking all kinds of delicious. I set the timer and gave Phil instructions to broil the top for a few minutes when the timer was done. I then left to take Vivienne to soccer practice. about 20 minutes later, I get this text:

image

“Broil didn’t work out so well”.